Introduction:
Soursop leaf tea has been celebrated for centuries in traditional medicine due to its numerous health benefits. Rich in antioxidants, vitamins, and compounds that support immunity and overall wellness, this herbal tea offers a natural way to enhance your health. In this guide, you’ll learn how to prepare soursop leaf tea to maximize its benefits without losing its nutritional potency.
Ingredients:
10 fresh or dried soursop leaves (about 5-6 grams)
4 cups of water
Honey or lemon (optional, for taste)
Instructions:
Rinse the soursop leaves thoroughly under running water.
Bring 4 cups of water to a boil in a pot.’
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