3 Effective Tips to Eliminate Food and Grease Residues from Your Stove and Oven

3. Steam Cleaning for Tougher Jobs
For those really stubborn, baked-on stains, steam cleaning is a game changer. Fill a heatproof bowl with water and a few tablespoons of vinegar, and place it on the oven’s lower rack. Heat your oven to 350°F (175°C) and let it run for 30 minutes. The steam will soften grease and food residue, making it much easier to wipe away with a sponge. For stovetops, you can use a handheld steam cleaner to target specific areas.

With these simple tips, your stove and oven will look fresh and clean, free from stubborn food and grease stains. No harsh chemicals, just natural solutions to keep your kitchen sparkling!