Amish Potluck Apple Fritter Chaps

Introduction:
An Amish friend of mine brought these delightful apple fritter-style treats—affectionately called “chaps”—to our community potluck, and they were an instant hit! Crispy on the outside, soft and spiced on the inside, these hand-held goodies are perfect for sharing at gatherings or savoring with your morning coffee.

Ingredients:

2 cups all-purpose flour

2 tsp baking powder

½ tsp baking soda

1 tsp cinnamon

¼ tsp nutmeg

¼ tsp salt

2 eggs

½ cup buttermilk

⅓ cup granulated sugar

1 tsp vanilla extract

2 medium apples (peeled and finely diced)

Oil for frying (vegetable or canola)

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