When traditional recipes meet bold creativity, culinary magic happens—like in this Cheesy Spaghetti Sloppy Joes mash-up. It combines the saucy, meaty warmth of sloppy joes with the familiar comfort of pasta and the gooey satisfaction of melted cheese, all sandwiched between perfectly toasted buns.
Why You’ll Love This Dish
One-pan simplicity: A streamlined meal with minimal cleanup.
Kid-approved flavor: Tender meat, noodles, and gooey cheese—kids love it.
Time-saving dinner: Ready in under 30 minutes.
Pantry-friendly: Uses staple ingredients you probably already have.
Make-ahead flexibility: Fillings can be prepped, then finished when you’re ready.
What You’ll Need
Star Ingredients
1 lb lean ground beef – the primary protein and flavor base
½ cup yellow onion, diced – adds sweetness and texture
1 cup spaghetti noodles, broken into 1-inch pieces – for easy handling
2 cups water – cooks pasta and forms sauce base
2 cups marinara sauce – brings classic Italian flavors
2 cups shredded mozzarella cheese – lends a creamy, stretchy texture
Garlic butter and hamburger buns – for toasting and added flavor
Seasonings: salt, pepper, onion powder, garlic powder – boosts savory depth
Optional Pantry Extras
Bell peppers or mushrooms – for extra nutrition and flavor
Red pepper flakes – if you crave a hint of heat
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