Shrimp with Garlic and Coconut Milk

Ingredients (3 people):

500 g peeled shrimp or shrimp tails

1 Fresh lemon juice

2 or 3 cloves of pressed garlic

Salt, pepper,

1 large tablespoon of butter

1 Finely chopped onions

1 to 2 small dried peppers without the seeds inside

2 tsp paprika

1 tbsp chopped parsley

1 tbsp chopped coriander (a little less for me)

250 ml of coconut milk