Introduction
Chicken wings are a universally loved dish, perfect for parties, family dinners, or as a tasty snack. But if you’re looking to elevate your wing game, try these chicken wings with a rich and creamy garlic parmesan sauce. The combination of tender, crispy wings coated in a savory, velvety sauce will take your taste buds on a delicious journey. With a perfect balance of garlic, cream, and Parmesan, this recipe transforms a classic favorite into something extraordinary.
Ingredients
For the Wings:
2 lbs (900g) chicken wings
1 tablespoon olive oil
Salt and pepper to taste
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon onion powder
For the Creamy Garlic Parmesan Sauce:
1 tablespoon butter
4 cloves garlic, minced
1 cup heavy cream
½ cup grated Parmesan cheese
2 tablespoons cream cheese (optional for extra creaminess)
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions
Prepare the Chicken Wings:
the rest on next page
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