Baileys Cheesecake Recipe Ingredients 2 cups chocolate cookie crumbs (like Oreos, crushed without filling)

1 tablespoon Baileys Irish Cream – Flavor enhancer for the topping.

4 oz semi-sweet or dark chocolate, chopped – Melted into the cream to form a luscious topping.

Equipment You’ll Need
9-inch springform pan

Electric mixer or stand mixer

Mixing bowls

Measuring cups and spoons

Spatula

Baking sheet for water bath

Aluminum foil

Step-by-Step Instructions
Step 1: Prepare the Crust
Preheat the oven to 325°F (160°C).

Combine the chocolate cookie crumbs, melted butter, sugar, and salt in a bowl. Stir until the mixture resembles wet sand.