Introduction
Love the classic Big Mac but want a lighter, fresher twist? This Big Mac Salad brings all the flavors of the iconic burgerājuicy beef, tangy pickles, special sauceāinto a crisp, colorful salad. Perfect for a quick lunch or dinner thatās satisfying without the carbs!
Ingredients
1 lb (450g) ground beef
6 cups shredded iceberg lettuce
1 cup diced tomatoes
1/2 cup chopped white onion
1/2 cup sliced dill pickles
1 cup shredded cheddar cheese
1 tablespoon olive oil
Salt and pepper to taste
For the Special Sauce:
1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon yellow mustard
1 tablespoon sweet pickle relish
1 teaspoon white vinegar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
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