Wholesome and Creamy Hummus: A Simple, Flavorful Delight
Ingredients: Chickpeas: 1 (15-ounce) can, rinsed and drained (or 1½ cups cooked chickpeas) Tahini: ¼ cup (60 g), smooth Lemon juice: 3 to 4 tablespoons (about 2 lemons) Olive oil: 2 tablespoons, plus more for drizzling Garlic: 1-2 cloves, minced Cumin: ½ teaspoon (optional) Salt: ½ teaspoon, or to taste Water: 2 to 3 tablespoons, … Read more