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Cheeseburger Burritos A fusion delight combining juicy beef patties, crispy fries, melted cheese, and tangy sauce in a tortilla.

Introduction
Take the greasy, melty, crave-worthy goodness of a classic animal-style In-N-Out cheeseburger, wrap it in a soft golden tortilla, and toss in some crispy fries — now you’ve got yourself a Cheeseburger Burrito that’s downright unforgettable. This over-the-top creation combines the bold flavors of a burger joint favorite with the convenience of a handheld burrito.

It’s messy. It’s juicy. It’s packed with flavor. And yes — it’s 100% worth it.

Ingredients (Makes 4 Large Burritos)
For the beef:
1 lb (450 g) ground beef (80/20 preferred)

Salt & pepper to taste

1 tsp garlic powder

1 tsp onion powder

Optional: 1 tbsp yellow mustard for the beef while cooking

For the caramelized onions:
1 medium onion, chopped

2 tbsp butter

1 tsp sugar

Pinch of salt

For the special sauce (Animal Style sauce):
½ cup mayonnaise

2 tbsp ketchup

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