Introduction:
This creamy cinnamon toast crunch parfait is dangerously delicious—seriously, I can’t get enough! It’s the perfect mix of crunchy, creamy, and sweet with a nostalgic twist. Whether you’re craving a fun breakfast or a late-night treat, this one’s a guaranteed winner. Honestly, I might just go fix myself another bowl after writing this! 😄
If you love easy, crave-worthy recipes like this, stick around—I’ve got plenty more coming your way. Thank you for being here!
Ingredients:
2 cups Cinnamon Toast Crunch cereal
1 cup vanilla Greek yogurt (or your favorite kind)
1 tablespoon honey or maple syrup (optional, for extra sweetness)
½ teaspoon ground cinnamon
¼ cup whipped cream (optional, for topping)
Fresh fruit like bananas or strawberries (optional)
Instructions:
In a bowl, mix the Greek yogurt with cinnamon and honey (if using).
In a serving glass or bowl, start layering: begin with a spoonful of yogurt, followed by a layer of cereal, then repeat.
Top with whipped cream and a sprinkle of extra cereal or cinnamon.
Serve immediately for maximum crunch.
Serving and Storage Tips:
Best served right away so the cereal stays crunchy.
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