Comfort meets elegance: It’s a sophisticated meal made with accessible ingredients.
Ingredients Overview
Let’s break down the ingredients before we jump into the instructions. Each one plays a critical role in developing the rich, creamy, smoky flavor profile of this dish.
For the Steak:
1 lb sirloin or ribeye steak, thinly sliced or cubed
1 tablespoon olive oil
1 tablespoon butter
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon smoked paprika
½ teaspoon garlic powder
For the Pasta:
8 oz shell pasta
Salted boiling water
½ cup reserved pasta water
For the Sauce:
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