Introduction:
Looking for a healthy snack that satisfies your craving for crunch without the guilt of deep frying? These Crispy Parmesan Zucchini Bites are the answer. Made with simple ingredients and baked to golden perfection, they’re ideal for a quick appetizer, kid-friendly side, or a nutritious snack. I now swear by this hack—and you will too!
Ingredients:
2 medium zucchinis, sliced into ¼-inch rounds
½ cup grated Parmesan cheese
½ cup whole wheat breadcrumbs (or panko for extra crunch)
1 tsp garlic powder
1 tsp Italian seasoning
Salt and pepper to taste
2 eggs, beaten
Olive oil spray (optional)
Instructions:
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
In one bowl, mix the Parmesan, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
In another bowl, beat the eggs.
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