Introduction:
Whether you cook daily or once in a while, your glass stovetop inevitably collects spills, stains, and stubborn residue. A quick wipe-down doesn’t always cut it—especially when gunk has had time to bake itself in. In this guide, we’ll share five tried-and-true methods to clean your stovetop effectively, safely, and with ingredients you likely already have at home.
Ingredients:
(These vary depending on the method you choose—select what’s available to you.)
Baking soda
White vinegar
Dish soap
Lemon juice
Hydrogen peroxide
Razor blade scraper (optional)
Microfiber cloths or paper towels
Spray bottle
Warm water
Instructions:
Method 1: Baking Soda + Vinegar Soak
Sprinkle baking soda over the cooled stovetop.
Spray white vinegar over the baking soda until it starts to fizz.
Let it sit for 15 minutes.
Wipe away with a damp cloth and buff dry.
Method 2: Dish Soap + Warm Water Wipe
Mix a few drops of dish soap into warm water.
Dip a cloth in the mixture and wring out.
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