Slowly stir in the white vinegar until fully incorporated. The mixture will become a smooth cream.
Add essential oils if desired, and mix well.
Transfer the mixture to a small container with a lid for easy access.
Serving and Storage Tips:
Store in a cool, dry place.
Keep the container sealed when not in use.
Use a clean spoon or finger to scoop out small amounts as needed.
Lasts up to 3 months without refrigeration.
Variations:
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