Let it cool slightly before drinking.
Serving and Storage Tips:
Drink the garlic elixir warm for best results, ideally once daily during cold or allergy season.
You can add a teaspoon of honey or a squeeze of lemon to improve the taste if desired.
Store any leftover elixir in a sealed container in the refrigerator for up to 2 days. Reheat gently before use.
Variations:
Add a slice of fresh ginger during boiling for extra soothing effects and a spicy kick.
Infuse with a cinnamon stick for a warming twist and additional antioxidant properties.
Use garlic powder if fresh garlic is unavailable, but fresh is recommended for maximum benefits.
FAQ:
Q: Can children drink this garlic elixir?
A: It’s generally safe for children over the age of 3, but start with small amounts and consult a pediatrician if unsure.
Q: Does this recipe cure illnesses?
A: This elixir supports natural wellness and symptom relief but is not a substitute for medical treatment.
Q: How often should I drink this?
A: Once daily during times of illness or seasonal changes is sufficient. Avoid excessive consumption to prevent digestive upset.
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