In a bowl, mix the baking soda and dish soap.
Slowly add vinegar—do this gradually to avoid foaming over. Mix into a thick, spreadable paste.
Apply the paste to the greasy areas using a brush or cloth.
Let sit for 5–10 minutes.
Scrub gently with a brush, then wipe clean with a damp microfiber cloth.
Repeat if needed for very thick buildup.
Rinse the area with water and wipe dry.
Serving and Storage Tips:
Store leftover paste in an airtight container in the fridge for up to one week.
Stir before reuse, and let it come to room temperature for easier spreading.
Variations:
Add a teaspoon of cornstarch for thicker paste if applying to vertical surfaces.
Substitute vinegar with lemon juice for a fresher scent and similar acidity.
For wood cabinets, use less vinegar and test in a small area first to avoid stripping finish.
FAQ:
Q: Will this damage my cabinet finish?
A: Always test a small, hidden area first. This paste is generally safe for sealed wood, laminate, and painted surfaces.
Q: Can I use this on vertical surfaces like cabinet doors?
A: Yes! For vertical applications, thicken the paste slightly with more baking soda or a pinch of cornstarch.
Q: What if I don’t have essential oils?
A: Skip them! They’re for scent and optional extra grease-cutting but not necessary.
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