Gradually add flour, almonds, and salt. Mix until a soft dough forms.
Shape dough into small crescents, mimicking the lunula (nail crescent) shape.
Place crescents on a lined baking sheet and bake for 12–15 minutes or until edges are lightly golden.
Cool completely. Optionally, dust with powdered sugar or dip ends in colored glaze.
Serving and Storage Tips:
Serve with herbal tea or warm milk for a calming wellness moment.
Store in an airtight container at room temperature for up to one week.
Variations:
Use walnuts or hazelnuts instead of almonds for a nutty twist.
Add a touch of lemon or orange zest for a citrus flavor.
Shape cookies in various colors to represent different wellness cues.
FAQ:
Q: Why the crescent shape?
A: It symbolizes the lunula on your nails, a small but meaningful health indicator.
Q: Can I make it gluten-free?
A: Yes, substitute with a gluten-free flour blend and ensure other ingredients are GF-certified.
Q: What does a missing nail crescent mean?
A: It can indicate changes in circulation, vitamin deficiencies, or other health conditions—always consult a healthcare professional for interpretation.
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