Introduction: Imagine combining the best of two beloved dishes: pizza and tacos. Now, take that fusion to the next level by adding a hearty selection of savory meats and fresh toppings, creating the ultimate indulgence. Meat Lovers Pizza Tacos are a fun, innovative twist on traditional pizza and taco night, packing all the flavors you love into a crispy taco shell. With layers of pepperoni, sausage, beef, and gooey melted cheese, these tacos bring the richness of a meat lover’s pizza in a handheld, easy-to-eat form. Perfect for a casual dinner, a party appetizer, or even a fun family night, these tacos are sure to be a hit.
Ingredients:
1 package of soft taco shells (8-10 tacos)
1 lb ground beef
1/2 lb Italian sausage, casing removed
1/2 lb pepperoni slices
1 cup mozzarella cheese, shredded
1 cup cheddar cheese, shredded
1/2 cup pizza sauce
1 small onion, diced
1/2 tsp garlic powder
1/2 tsp dried oregano
1/2 tsp dried basil
1/4 tsp red pepper flakes (optional for a kick)
Salt and pepper, to taste
Fresh basil or parsley for garnish (optional)
Olive oil for brushing (optional, for extra crispiness)
Instructions:
Prepare the Meats: In a large skillet, cook the ground beef and Italian sausage over medium heat. Break up the meat with a wooden spoon as it cooks. Once browned and cooked through, drain any excess fat. Add the diced onion, garlic powder, oregano, basil, and red pepper flakes. Stir well and cook for 2-3 more minutes until the onion becomes tender. Season with salt and pepper to taste. Remove from heat and set aside.
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