Introduction:
Cleaning an oven is often a dreaded household task, with stubborn grease, burnt food, and spills that seem impossible to remove. However, there’s a timeless trick that has been passed down through generations to make oven cleaning easier, faster, and more effective—thanks to Nana’s secret formula. With just three common household ingredients, you can tackle that grease and grime without harsh chemicals or hours of scrubbing. In this article, we’ll share Nana’s simple, no-fuss trick that will leave your oven sparkling clean in no time!
Ingredients:
Baking soda (1/2 cup)
White vinegar (1/4 cup)
Water (1/4 cup)
Instructions:
1. Prepare the Cleaning Paste:
Start by mixing 1/2 cup of baking soda with 1/4 cup of water in a small bowl. Stir until you form a thick paste. This will serve as your cleaning solution to cut through grease and food residue inside the oven.
2. Apply the Paste:
With a cloth or sponge, apply the baking soda paste generously to the inside surfaces of your oven, focusing on areas with built-up grease or food splatters. Make sure to cover all the greasy spots, but avoid applying the paste to the heating elements.
3. Let it Sit:
Allow the paste to sit on the oven surfaces for at least 15 minutes to give it time to work its magic. For tougher stains, you can leave it for up to 30 minutes, as the baking soda will loosen and lift the grime.
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