The soft, chewy, and nutritious oatmeal muffins are bursting with nutty flavor. These easy-to-make treats are great for breakfast or a snack since they include oats, almonds, and fruit.
Time spent getting ready
Only fifteen minutes required for preparation.
Cook for 20 to 25 minutes.
What You Need:
A one-cup serving (90 grams) of oatmeal
Eighty grams of chopped nuts (almonds, walnuts, pecans, etc.)
Fifty grams of cranberries
1-Turbspoon Ezoic Stevia
One spoonful of sesame seeds
Peel, core, and dice one apple.
One sliced Ezoic banana
Optional: 1 teaspoon of vanillin for taste
Forty grams of oat flakes
Directions from Ezoic
the rest on next page
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