Make it Dairy-Free: Substitute heavy cream and cheddar with dairy-free alternatives like coconut cream and vegan cheese.
Leftovers: Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop, adding broth or milk to loosen the sauce.
Serving Suggestions
Serve with a side salad or garlic bread for a full meal experience. A simple green salad with a tangy vinaigrette complements the creamy pasta perfectly.
Pair with roasted vegetables for a balanced plate.
Final Thoughts
This One-Pot Smoky Cheddar Ranch Chicken & Sausage Pasta brings together simple ingredients with bold flavors and minimal cleanup. It’s an ideal recipe for anyone craving a comforting, cheesy pasta dish that’s quick to make and full of smoky, savory goodness.
Try it this weeknight and enjoy the compliments!
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