Strain through a fine mesh sieve or cheesecloth if you prefer a smoother texture.
Pour into small glass bottles or shot containers.
Refrigerate until cold and shake before each use.
Serving and Storage Tips:
Take 1–2 ounces (1 shot) daily in the morning or before meals.
Store in airtight glass bottles in the fridge for up to 5 days.
For longer shelf life, freeze in ice cube trays and thaw as needed.
Variations:
Add turmeric root for extra anti-inflammatory benefits.
Swap pineapple for orange or carrot juice for a different flavor profile.
Include apple cider vinegar (1 tbsp) for gut health.
Make it vegan by skipping the honey or using agave/maple syrup instead.
FAQ:
Q: Can I make this without a blender?
A: You can use a juicer, or finely grate ingredients and mix with juice, but a blender is best for full extraction.
Q: Can kids drink this?
A: Yes, but reduce the ginger and omit cayenne for a milder version.
Q: How often should I take it?
A: Once daily is enough for general wellness, but consult a health professional for specific needs.
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