This delicious lemon pudding has a rich, velvety texture and a tart sweetness that will satisfy your sweet tooth. This dish is ideal for any event, and the zesty citrus taste will lift your spirits.
What you need:
1 cup of sugar, granulated
One-fourth cup of soda corn flour
The ezoic
1/2 teaspoon of salt
1.5 cups of full-fat milk
3 big yolks from an egg
Julius limon, half a cup
2-Tbsps unsalted butter
zest of one lemon, finely grated, one tablespoon
Optimal garnishes are whipped cream and more lemon zest.
Instructions:
mix the cornstarch, sugar, and salt in a medium saucepan and stir to mix.
To make sure it’s smooth, mix in the whole milk gradually.
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