Pumpkin-Spice Sugar Cookies

5. Coat the Cookies:

– In a small bowl, mix together the 1/4 cup granulated sugar and 1/2 teaspoon ground cinnamon.

– Lightly sprinkle the tops of the cookies with the cinnamon-sugar mixture.

6. Bake the Cookies:

– Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.

– Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

7. Serve:

– Enjoy these Pumpkin-Spice Sugar Cookies with a glass of milk or your favorite fall beverage. They’re perfect for snacking, sharing, or bringing a bit of autumn flavor to any occasion.

– Enjoy your Pumpkin-Spice Sugar Cookies, a delightful blend of sweet and spiced flavors that’s sure to become a favorite fall treat!

Yield: About 24 cookies

Prep Time: 15 minutes

Cook Time: 8-10 minutes

Total Time: 25 minutes (plus chilling time)

Servings: 24