Introduction
Looking for a tasty and nutritious way to support your weight loss journey? This vibrant beetroot and corn salad combines sweet, earthy flavors with crunchy textures to create a refreshing dish that’s quick to prepare and packed with vitamins and fiber. Perfect as a light lunch or a side dish, it helps you lose weight deliciously without sacrificing taste.
Ingredients:
2 medium-sized cooked beetroots, peeled and diced
1 cup fresh or canned corn kernels, drained
1 small red onion, finely chopped
1 small cucumber, diced
1 tablespoon fresh parsley, chopped
1 tablespoon olive oil
Juice of 1 lemon
Salt and pepper to taste
Instructions:
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