Ingredients (3 people):
500 g peeled shrimp or shrimp tails
1 Fresh lemon juice
2 or 3 cloves of pressed garlic
Salt, pepper,
1 large tablespoon of butter
1 Finely chopped onions
1 to 2 small dried peppers without the seeds inside
2 tsp paprika
1 tbsp chopped parsley
1 tbsp chopped coriander (a little less for me)
250 ml of coconut milk
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