Introduction: If you’re looking for a quick, savory, and flavorful meal, this Onion and Cumin Beef Stir-Fry is the perfect choice. With tender beef cooked to perfection, complemented by the earthy, aromatic flavor of cumin, and the sweet tang of caramelized onions, this dish offers a delightful blend of textures and tastes. Ideal for busy weeknights or when you crave something hearty and satisfying, this stir-fry comes together in just a few simple steps. Plus, it’s versatile, customizable, and sure to become a go-to recipe in your culinary repertoire.
Ingredients:
1 lb (450g) beef (sirloin, flank, or any stir-fry cut), thinly sliced
1 large onion, thinly sliced
2 tablespoons vegetable oil or sesame oil
2 cloves garlic, minced
1 teaspoon ground cumin
1 teaspoon ground coriander (optional)
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 tablespoon rice vinegar or apple cider vinegar
1 teaspoon sugar (or honey)
Salt and black pepper, to taste
Fresh cilantro, chopped (for garnish)
Red pepper flakes (optional, for heat)
1/2 cup water or beef broth
Instructions:
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