This is absolutely delicious. Don’t change a thing! I took this to a dinner party and everyone loved it but I’ve been making it at home just for us too. It really only takes 10 minutes to prepare everything! Recipe in the first comment

Place the potatoes on a baking sheet and brush the oil mixture generously over each one, ensuring it gets into the cuts.

Bake to Perfection:

Roast for 35-40 minutes, or until the potatoes are golden, crispy on the outside, and tender inside.

Let them cool slightly before serving.

Enjoy your delicious, crispy scored potatoes! 🥔✨
1 tsp salt

½ tsp black pepper

1 tsp garlic powder

1 tsp dried rosemary

Instructions: