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Natural Weed Killer Recipes

Every year, weeds invade our gardens, lawns, and flowerbeds, making it difficult to maintain a beautiful and tidy outdoor space. But don’t worry, there are natural and economical alternatives that are tough on weeds but safe for your garden. Here are 7 easy-to-make weed killer recipes that you can try:
Recipe 1: White Vinegar

Ingredients:

White vinegar
Spray bottle

Instructions:

Fill a spray bottle with white vinegar.
On a sunny day, spray the vinegar directly on the weeds.

Recipe 2: White Vinegar and Lemon

Ingredients:

1 liter of white vinegar
8 tablespoons of squeezed lemon juice
Spray bottle
Rubber gloves (optional, for protection)

Instructions:

Pour white vinegar into the spray bottle.
Add the squeezed lemon juice.
Shake well to mix.
Spray the mixture directly on the weeds, preferably on a sunny day.
Repeat every 2 to 3 days if needed.

Recipe 3: White Vinegar and Salt

Ingredients:

1 liter of water
2 tablespoons of salt
5 tablespoons of white vinegar
Saucepan

Instructions:

Boil the water in the saucepan.
Add salt and white vinegar to the boiling water and mix well.
Pour this solution directly onto gravel-covered areas.

Recipe 4: Baking Soda

Instructions:

Generously sprinkle baking soda on the weeds.
Allow the baking soda to work for 2 to 3 days.
Remove the dried weeds by hand or let them decompose naturally.

Recipe 5: White Vinegar, Salt, and Dishwashing Liquid

Ingredients:

3 liters of white vinegar
100 grams of salt
Dishwashing liquid
Empty spray bottle

Instructions:

Put the salt in the spray bottle.
Fill the rest of the bottle with white vinegar.
Add a splash of dishwashing liquid.
Shake well and spray on the weeds.

Recipe 6: Potato Cooking Water
continued on next page

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