Baileys Cheesecake Recipe Ingredients 2 cups chocolate cookie crumbs (like Oreos, crushed without filling)

Cheesecake Filling
24 oz cream cheese, softened – The main body of the cheesecake. Room temperature cream cheese ensures smooth mixing.

1 cup granulated sugar – Adds sweetness and supports structure.

¾ cup sour cream – Gives the filling a subtle tang and creamier texture.

3 large eggs – Binds the filling. Add one at a time to avoid overmixing.

¼ cup heavy cream – Adds richness and a lighter consistency.

½ cup Baileys Irish Cream – The star ingredient, providing that signature chocolate-cream flavor.

2 teaspoons vanilla extract – Rounds out the flavors.

2 tablespoons all-purpose flour – Helps stabilize the cheesecake and prevent cracking.

Baileys Chocolate Ganache (Optional but Recommended)
½ cup heavy cream – Base for the ganache.