Need something crunchy and tasty but want to stay away from fast food’s harmful ingredients? A great substitute for fries is these easy potato wedges cooked in the oven with an egg coating. They don’t need oil or any other bad additives, yet they’re crispy, delicious, and super simple to create.
What You Need:
The following items are required:
Turn on/off mute, full screen
Four medium-sized potatoes
Two big eggs
1-Teaspoon Salt
Cumin: half a teaspoon
Half a teaspoon of paprika, if desired for added heat.
Optional: 1/2 teaspoon of garlic powder
Things to Do in Advance
Get the oven ready:
the rest on next page
ADVERTISEMENT
ADVERTISEMENT