Introduction: Lunch Lady Brownies are a delicious blast from the past, bringing the nostalgic flavors of school cafeteria treats into your home. These thick, fudgy brownies are topped with a rich, buttery frosting, making them the perfect combination of chocolatey goodness and creamy sweetness. Whether you’re craving a sweet snack or looking for a dessert to serve at a gathering, these brownies are guaranteed to impress. Easy to make and irresistibly delicious, Lunch Lady Brownies are sure to become a favorite for both kids and adults alike.
Ingredients:
For the Brownies:
1 cup (2 sticks) unsalted butter, melted
2 cups granulated sugar
1/2 cup cocoa powder
4 large eggs
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 tablespoon vanilla extract
1/2 cup milk (whole or any milk of your choice)
For the Frosting:
1/2 cup (1 stick) unsalted butter, softened
1/4 cup milk
1 teaspoon vanilla extract
3 1/2 cups powdered sugar
2 tablespoons cocoa powder (optional, for a chocolate frosting)
the rest on next page
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