A Decadent Comfort Dish That’s Easy Enough for Weeknights and Fancy Enough for Guests
If you’re on the hunt for a dinner that feels like a warm hug on a plate—look no further. This Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta is a rich, flavor-packed dish that’s loaded with tender slices of chicken, melted cheeses, garlicky cream sauce, and perfectly cooked pasta. It’s indulgent, comforting, and irresistibly cheesy—all the things we crave in a satisfying meal.
Whether you’re serving this on a busy Tuesday night or preparing a show-stopping main for a cozy dinner party, this recipe will wow everyone at the table. With minimal prep and simple ingredients, it’s surprisingly easy to bring this creamy pasta dish to life, even if you’re new to the kitchen.
Why You’ll Love This Recipe
Ultimate Comfort Food: Think mac and cheese meets Alfredo with juicy chicken—rich, creamy, and soulful.
Ready in Under 30 Minutes: You can pull this together faster than takeout delivery.
Customizable: Use different pasta shapes, proteins, or add veggies for your twist.
Great for Meal Prep: This dish reheats beautifully and tastes even better the next day.
Family-Friendly: Kids and adults alike will fight for seconds.
Ingredients (US Measurements)
To make this decadent dish, here’s everything you need. Use fresh and high-quality ingredients for the best flavor.
Chicken & Pasta
2 boneless skinless chicken breasts (about 1 lb), thinly sliced
12 oz twisted pasta (rotini or fusilli) — about 3 cups cooked
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