Crispy Parmesan Garlic Chicken Burritos A savory burrito filled with juicy garlic-seasoned chicken, rich Parmesan sauce, melty cheese, and wrapped in a crispy, golden tortilla. Perfect for lunch, dinner, or meal prep.

½ teaspoon red pepper flakes (optional)

Salt to taste

For the Burritos:

4–6 large flour tortillas

1½ cups shredded mozzarella

½ cup shredded cheddar (optional)

¼ cup chopped parsley or green onions (optional)

For Crispy Outer Crust:

½ cup finely grated Parmesan

2 tablespoons butter or neutral oil

Step-by-Step Instructions
1. Prepare and Cook the Chicken
Season the chicken pieces with garlic powder, smoked paprika, salt, and pepper.

Heat 1 tablespoon olive oil in a large skillet over medium-high heat.

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