Crispy Parmesan Garlic Chicken Burritos A savory burrito filled with juicy garlic-seasoned chicken, rich Parmesan sauce, melty cheese, and wrapped in a crispy, golden tortilla. Perfect for lunch, dinner, or meal prep.

Sprinkle grated Parmesan on one side of the burrito and press gently so it sticks.

Heat butter or oil in a clean skillet over medium heat.

Place the burrito, cheese side down, and toast for 2–3 minutes.

Flip and toast the other side until both are golden and crispy.

Serving Suggestions
Side Dish Ideas:

Garlic roasted potatoes

Fresh green salad

Creamy coleslaw

Crispy sweet potato fries

Dipping Sauces:

Garlic aioli

Ranch dressing

Spicy sriracha mayo

Marinara (for a pizza-style twist)

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