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Mac and Cheese Meatloaf Casserole

Ingredient Substitutions and Additions
Ground Meat: Swap beef with ground turkey, pork, or a combination.

Cheese Variations: Try mozzarella, Monterey Jack, Gruyère, or smoked cheddar for a twist.

Breadcrumbs: Use crushed crackers or panko. Gluten-free breadcrumbs work too.

Add Veggies: Mix finely chopped carrots, bell peppers, or spinach into the meat for added nutrition.

Full Recipe
Ingredients (Serves 6–8)
Meatloaf Layer:
1 lb ground beef

1/2 cup breadcrumbs

1/4 cup milk

1 egg

1/2 small onion, finely chopped

2 garlic cloves, minced

1 tablespoon ketchup

1 teaspoon Worcestershire sauce

1/2 teaspoon salt

1/4 teaspoon black pepper

Mac and Cheese Layer:

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