This quick cooking time makes it ideal for busy evenings or when you want a comforting meal without waiting.
Nutritional Information
Approximately 620 calories per serving (serves 4–6). This dish is rich in protein and calcium thanks to the chicken and cheddar cheese, but still balanced with carbs from the pasta and healthy fats from the olive oil and cream.
Tips and Variations
Swap Sausage: Use turkey sausage or chicken sausage for a leaner option. Vegetarian? Try plant-based sausage or mushrooms for a smoky, meaty texture.
Add Veggies: Boost nutrition by adding spinach, bell peppers, mushrooms, or zucchini during the sauté step.
Spice it Up: Sprinkle in red pepper flakes or use spicy sausage for heat.
Cheese Alternatives: Pepper jack or mozzarella cheese can change the flavor profile.
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