Introduction:
These Sweet & Spicy Caramelized Chicken Skewers are the perfect blend of savory, sweet, and a hint of heat. With a honey-based glaze and a secret touch of spice, they’re sure to become a hit at your next dinner or party. The caramelized coating makes each bite irresistible, and they’re simple enough to prepare, yet impressive in flavor.
Ingredients:
1 lb chicken breast (cut into 1-inch cubes)
2 tbsp olive oil
2 tbsp soy sauce
3 tbsp honey
1 tbsp sriracha (adjust to taste)
1 tbsp garlic (minced)
1 tbsp ginger (minced)
1 tbsp rice vinegar
Salt and pepper to taste
Skewers (wooden or metal)
Instructions:
Prepare the Marinade: In a medium bowl, whisk together olive oil, soy sauce, honey, sriracha, garlic, ginger, rice vinegar, salt, and pepper.
Marinate the Chicken: Add the chicken cubes to the marinade and toss until evenly coated. Let it marinate for at least 30 minutes (or up to 2 hours for deeper flavor).
Preheat the Grill: Preheat your grill or grill pan over medium-high heat. If using wooden skewers, soak them in water for 15 minutes to prevent burning.
Skewer the Chicken: Thread the marinated chicken pieces onto the skewers.
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