Drizzle a bit more ranch for extra creaminess, if desired.
5. Wrap and Roll
Fold in the sides of the tortilla.
Roll from the bottom up, tightly, like a burrito.
Slice in half on the diagonal, if serving immediately.
6. Serve or Store
Serve right away with chips, fruit, or veggies.
For later: Wrap in foil or parchment paper and refrigerate up to 48 hours.
Homemade Ranch Dressing Recipe (Optional)
Ingredients:
½ cup mayonnaise
¼ cup sour cream
¼ cup buttermilk
1 tsp garlic powder
1 tsp onion powder
1 tbsp chopped parsley
½ tsp dried dill
Salt and pepper to taste
Instructions:
Whisk all ingredients until smooth. Refrigerate for 30+ minutes before using.
Serving Suggestions
Side Dishes: Chips, carrot sticks, coleslaw, cucumber salad, or fruit.
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